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Food & Recipe

Chicken Asado

Ingredients: 2 Tbsp cooking oil4 cloves garlic, minced1 medium onion, diced1 kilo bone-in chicken thighs3 Tbsp soy sauce1 200 grams tomato sauce or banana ketchup2 Tbsp sugar½ tsp 5-spice powder4 pieces star anise2 cups water½ tsp salt¼ tsp ground black pepperDirections: * Heat the cooking oil in a cooking pot.…
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Reuse pickle juice

ORDINARILY we toss the pickle juice down the drain having no idea what to do with the juice. Sure, you can reuse pickle juice for your next pickling project. Its salt and vinegar is great for recycling. Here are some ideas: * Flavor salad dressings and sauces. Use the pickle…

White Chocolate Raspberry Cheesecake

Ingredients:1 store-bought pre-made oreo crust (or graham cracker crust)1 Tbsp granulated sugar1 1/2 tsp cornstarch1/3 cup cold water1 1/2 cups fresh or frozen raspberries12 oz. cream cheese (1 1/2 pkg.), softened1/3 cup granulated sugar1 egg1 egg white1 tsp vanilla extract1 1/2 tsp lemon juice6 oz. white chocolate, chopped or 1…
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Valentine’s Dipped Rice Krispies Treats

THIS recipe was adopted slightly from the Rice Krispies Treats recipe on the side of the Kellogg’s Rice Krispies cereal boxIngredients:3 Tbsp margarine or butter (I always use butter)1 package (10 oz) regular marshmallows or 4 cups miniature marshmallows6 cups crisped rice cereal (aka Rice Krispies)Candy melts or white chocolate…
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Noodle-Wrapped Prawns

Ingredients:20 pieces medium prawns, shelled and deveined with tails left onJuice of 4 pieces calamansi1 tsp liquid seasoningSalt and pepper, to season50 grams dried Chinese egg noodlesOil for deep-fryingSweet chili sauce for dippingDirections: * Mix prawns with calamansi juice, liquid seasoning, salt, and pepper. Marinate for 15 minutes. * Cook…
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